1 cup butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 teaspoons baking powder
3 cups all-purpose flour
Instructions:
Preheat oven to 375 degrees.
In a large bowl, cream butter and sugar with an electric mixer.
Beat in eggs and vanilla.
Add baking powder and flour one cup at a time, mixing after each addition. Dough will be stiff.
Do not chill dough. Divide dough in half. Roll each half about 1/8 inch thick.
Dip cutters into flour before each use.
Bake cookies on ungreased cookie sheet on middle rack of oven for 8-12 minutes, or until cookies are lightly browned.
Makes approximately 24.
www.recipecove.com
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment